Went to Casper to see my sister and her sweet little addition this weekend.
Oliver James is the prettiest little boy – and Lindsay, Jordan and Noah are all doing fantastic.
Lindsay is so calm and such a good Mom – I just watched her thinking, “I need to be like this. I need to be like this.”
Especially after Mom jokingly told me that she developed shoulder problems from visiting me when Caeden was born from being so careful (I was a crazed first time Mom. I laugh (now) at how uptight I was…)
Anyway. Besides crying all of my makeup off when we had to leave them, the weekend was full of joy.
I cannot wait for my own sweet little boy to arrive.
But in the meantime, more pictures of my only (willing) subject and some recipes if you’re in a rut (like me!).
Doesn’t this salad look yummy? Rainbow Chicken Salad.
Fall roasted veggie ideas here from Williams Sonoma.
Split Pea Soup (This recipe is fantastic – omit the french fried onions on top. Totally not necessary.)
Sweet Potatoes Stuffed with Kale and White Beans
And this one is more for me than anything: Classic Wedge with Homemade Blue Cheese Dressing. I’m embarrassingly obsessed with needing to eat this salad, like pronto.